12 December 2009

Palak Paneer

New Food:
Another toughy for me. Most food isn't so new to me. I've done the traditionally 'new foods' for awhile: Ethiopian, Cuban, Thai, Mexican, heck, even Nigerian food. The one that really comes to mind is this little place in St. Charles, Taste of the Himilayas. I'd have to strongly recommend the buffet so you can sample everything, nimble here and there, and then finally gorge yourself on the best dishes. But if you're feeling saucy, try the palak paneer just for me.

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